Composition
Ricinus communis seed oil
Hydrogenated vegetable oil
Butyrospermum parkii butter
Bis-diglyceryl polyacyladipate-2
Helianthus annuus seed wax
Octyldodecanol
Polyglyceryl-2 triisostearate
Corylus avellana seed oil
Rosa moschata seed oil
Simmondsia chinensis seed oil
Theobroma cacao seed butter
Ethylhexyl palmitate
Tocopherol
Tocopheryl acetate
Diethylhexyl syringylidenemalonate
Ci 15850
Macadamia ternifolia seed oil
Parfum
Ci 77492
Tribehenin
Dicalcium phosphate
Ci 42090
Ci 77491
Helianthus annuus seed oil
Caprylic/capric triglyceride
Sorbitan isostearate
Lactic acid
Palmitoyl tripeptide-1